Indulge Yourself

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set a metal bowl over the pot. Add ½ cup of butter, a cup of sugar, and 2 squares of the chocolate to the metal bowl (top of broiler). Stir frequently until the butter and chocolate are fully melted. Next, dissolve 1 ½ teaspoons of instant coffee in 2 tablespoons of hot water. Pour the coffee into the melted butter and chocolate, and mix until smooth. Remove the chocolate mixture from the heat and let cool until it is barely warm. Add 2 eggs that have been whisked together with 1 teaspoon of vanilla to the cooled chocolate mixture. In a separate bowl, mix ½ cup flour and a pinch of salt together, then whisk it into the chocolate mixture until it becomes smooth again. Now spread this mixture out into a greased baking pan and bake in the center of the oven for 25-35 minutes, or until the top is just set. While the brownies cook, let's make the icing.
In a small bowl, combine 1 tablespoon of salted butter, ½ cup of icing sugar, and 1 tablespoon of unsweetened cocoa powder. Mix ...

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